Los Muertos Brasilia 250g a Ethiopia 250g
Do you want to taste two completely different coffees? Why not.
The taste of Los Muertos Brasilia coffee is elegant and expressive with chocolate tones.
Los Muertos Ethiopia coffee has a full body with fruit tones of orange, apricots, pineapple, vanilla and ginger. Coffee is fruity with higher acidity.
Choose the coffee that will be exactly for you.
| Category: | Gift tips |
|---|---|
| Velikost balení: | 250g |
| Acidita: | nízká, vysoká |
| Typ kávy: | Arabica |
| Chuť: | Oříšková, Čokoládová, Karamelová, Ovocná, Citrusová |
| ? Země původu: | Afrika, Jižní Amerika |
| Cupping score: | 80-83, 84-86 |
COFFEE: BRÉSIL - CERRADO - LINDA - NATURE - CRIBLE 17/18
TERRITORY: CERRADO, BRAZIL
Species: Arabica
Variety: mundo nuovo, cataui
Attitude: 800 - 1 300 m
Harvest period: May - September
Process: Natural
Drying: Patios or african beds
Roast: City
Acidity: low
Taste profile: pralines, chocolate, nuts
COFFEE: Ethiopia - YIRGACHEFFE - CHELBESA - GRADE 2 - GEDEO - LAVÉ
TERRITORY: Yirgacheffe, ETHIOPIA
Species: Arabica
Variety: Heirloom
Attitude: 1 950 - 2 200 m
Harvest period: November - January
Process: Fully Washed
Drying: On african beds
Roast: City
Acidity: High (4/5)
Cupping Score: 86
Taste profile: Orange, apricots, pineapple, vanilla and ginger
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