Demuerte Gold - Red Wine
A wine that turns any occasion into a celebration.
Demuerte Gold is a masterful blend of Monastrell, Syrah, and Garnacha, crafted in the sunny D.O. Yecla region of Spain. Bold yet elegant, rich yet refined – this wine knows how to make an entrance.
Its full body and sophisticated structure make it the perfect companion for dinner parties, special gifts, or quiet moments when only something exceptional will do.
Royal in taste, striking in style – this is red wine with a crown.
| Category: | Gift tips |
|---|---|
| Weight: | 1 kg |
| Grape Variety: | Garnacha Tintorera, Monastrell, Syrah |
| Wine Color: | Red |
| Country of Origin: | Spain |
| Region: | DO Yecla |
| Sweetness Level: | Dry |
| Alcohol Content: | 14,5% |
| Volume: | 0,75L |
Tasting Notes & Aroma
DEMUERTE GOLD is a red wine of depth and sophistication. Its deep cherry-red color with garnet reflections hints at what's inside – a rich bouquet of ripe red fruits laced with pepper, clove, and nutmeg.
On the palate, it’s silky, full, and deliciously rounded, with smooth tannins and a long, elegant finish.
Every sip is a sensory celebration. Dark, spicy, and deeply satisfying.
Grape Varieties & Character
A masterful blend of:
Monastrell (50%) – brings structure and richness.
Syrah (30%) – adds juicy red fruit and smooth texture.
Garnacha Tintorera (20%) – gives the wine its intense color and vivid complexity.
Sourced from over 30-year-old vines in the sun-drenched region of D.O. Yecla, where hot summers and cool winters shape a bold, concentrated wine full of Mediterranean soul.
Winemaking Process
Hand-harvested to ensure maximum grape quality and gentle handling, the grapes undergo long maceration and malolactic fermentation.
DEMUERTE GOLD is then aged for at least 12 months in French oak barrels from the Allier forest, giving the wine notes of vanilla, toast, and elegant wood spice.
The result? A harmonious, layered wine that combines tradition with artistry.
Design & Distinction
Wrapped in mystery and creativity. The iconic black bottle features a bold gold skull silhouette, inspired by the Mexican Día de los Muertos.
It’s not just a wine – it’s a visual statement of individuality, passion, and craftsmanship.
Each bottle is a collectible piece of art.
Awards & International Recognition
🏅 Double Gold Medal – Mexico Global Wine 2023
The highest honor from a cutting-edge competition judged by top wine experts and innovative evaluation systems.🥇 Gold Medal – MUNDUS VINI (Germany)
🥇 Gold Medal – SAKURA Awards (Japan)
These accolades confirm that DEMUERTE GOLD is not just visually stunning, but also among the world’s most highly regarded wines, praised for its flavor, balance, and quality.
Perfect Pairings & Occasions
Pair with:
Red meats – grilled steaks, BBQ, roast lamb
Aged cheeses – Manchego, Comté, matured cheddar
Rich Mediterranean dishes – ratatouille, lasagna, paella
Its majestic character makes it ideal for special dinners, celebrations, or gifting when only the best will do.
Serving Tips
Serve at 16–18 °C to unlock the full depth of flavor.
Let it breathe before pouring – a few minutes of aeration will awaken its spicy, smooth personality.
Use proper red wine glasses to elevate the experience.
Philosophy & The People Behind the Bottle
DEMUERTE GOLD is the result of a passionate collaboration between winemaker Pablo Cortés and creative director Karel Eissner, his partner in both craft and life.
While Pablo ensures the quality, sustainability, and traditional winemaking, Karel brings a bold, artistic vision to the bottle and brand.
Their vineyards are cultivated without chemicals, using vegan-friendly and eco-conscious practices, staying true to nature and authenticity.
DEMUERTE GOLD is a tribute to their shared values – a wine that merges story, flavor, and design into one unforgettable bottle.
List of ratings
Roman Zelík
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